Heritage Foods Q2 net slips 39% to ₹31 cr amid higher revenue
Milk procurement volumes increased 7% YoY in Q2 FY27 and 4% in H1 FY27 despite monsoon-related supply constraints.
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Milk procurement volumes increased 7% YoY in Q2 FY27 and 4% in H1 FY27 despite monsoon-related supply constraints.
Read the full story at source →
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